break Fast

PUFFY FRENCH TOAST

PUFFY FRENCH TOAST

READY IN:

15mins

SERVES:

8

UNITS:

US

PUFFY FRENCH TOAST INGREDIENTSNutrition

DIRECTIONS

  1. Stir dry ingredients in a medium sized mixing bowl.
  2. In another bowl, blend milk and egg.
  3. Add milk and egg mixture gradually to dry mixture. Beat until smooth.
  4. Dip bread slices in batter. Turn to coat both sides evenly.
  5. Fry in greased skillet until golden brown on both sides.
  6. Serve with syrup if desired.
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