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CRACKER BARREL BUTTERMILK PANCAKES

CRACKER BARREL BUTTERMILK PANCAKES

READY IN:

20mins

SERVES:

4-5

YIELD:

12-15 pancakes

UNITS:

US

CRACKER BARREL BUTTERMILK PANCAKES INGREDIENTSNutrition

DIRECTIONS

  1. Mix all ingredients together until incorporated, but do not over mix.
  2. Heat a griddle or non stick pan under med. – med. high heat, and grease with a little butter or oil (more if you like a crispy edge).
  3. Drop batter using a 1/4 cup measuring cup onto hot pan. Once the bottom side is golden, flip and brown remaining side.
  4. Serve with butter and real maple syrup.
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